News & Events
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COTHM Student Mohid Represents Pakistan at WorldSkills Shanghai
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Ahmad Shafiq and the Chefs’ Association of Pakistan: Building a National Culinary Community
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Ahmad Shafiq Leads Education and Training Agenda of Pakistan’s Tour Operators
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Ahmad Shafiq and TDCP: Strengthening the Link Between Tourism Education and Industry Development
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Ahmad Shafiq and TDCP: Strengthening Tourism Education and Industry Development
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Travel & Tourism Capacity Building Training Promotes Pakistan in European Markets
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Prof Dr Muhammad Ali COTHM Tourism Leadership Gathering
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PTDC Managing Director Rana Aftab Joins Tourism Leaders at COTHM Pakistan
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Klaus Kreutz COTHM Tourism Training
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Socrat Aman Rana Joins COTHM Tourism Leaders
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German Ambassador Ina Lepel Visits COTHM Pakistan
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Ahmad Shafiq and APNS: Giving Pakistan’s Hospitality Industry a Stronger Media Voice
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Ahmad Shafiq’s Vision Takes COTHM into Global Aviation and Travel Education
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Ahmad Shafiq and COTHM’s Commitment to the UN Sustainable Development Goals
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Ahmad Shafiq, COTHM and Foreign Remittances: Exporting Pakistani Hospitality Skills to the World
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Ahmad Shafiq: From 13 Students in Lahore to a Global Hospitality Education Network
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Mera Brand Pakistan: COTHM Stall Showcases Culinary Talent
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COTHM Independence Day 2026 Celebrations
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Malik Taimur Ahmed Khan Visits COTHM Pakistan
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National Defence University 2nd Leadership Program: Ahmad Shafiq
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COTHM Grand Orientation Ceremony 2026 | New Beginnings
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COTHM Global Becomes Member of UN Tourism
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Ahmad Shafiq Honorary Doctorate Awarded by BAU Global Cyprus University
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International Friendship Day | COTHM Global Education & Cultural Exchange
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World Conservation Day COTHM Pakistan Promotes Sustainable Hospitality
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Baking Grand Practical COTHM Pakistan Showcases Future Baking Professionals
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Dr Bu Abdullah COTHM Partnership Visit Strengthens Global Opportunities
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Saadia Zahidi IATA Director General Appointment
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COTHM Students Visit Taylor’s University Malaysia
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COTHM Students Visit SEGi University Malaysia
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COTHM Pakistan delegation had the honor of meeting H.E. Syed Ahsan Raza Shah, High Commissioner of Pakistan to Malaysia
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COTHM Culinary Challenge Malaysia Victory 2026
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COTHM Team Pakistan competes at the Global Culinary Challenge Malaysia 2026
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STEVTA Delegation Visits COTHM Pakistan
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Global Culinary Challenge Malaysia 2026: Team Pakistan Begins Its Journey
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Restaurant Business Challenges Opportunities in Pakistan
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Sabre Country Director Visits COTHM Pakistan
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COTHM Pakistan Celebrates World Youth Skills Day 2026
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COTHM Convocation 2026 Celebrates Academic Excellence and New Beginnings
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Kyrgyz Diplomats Visit COTHM Pakistan for International Collaboration
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CTO Lahore Visits COTHM Pakistan to Inspire Students
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COTHM and Brim Burgers Pakistan Sign Partnership Agreement
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COTHM Celebrates Mother’s Day with Emotional Tribute
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NextGen Hospitality Challenge 2026 Concludes with Grand Finale
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NextGen Hospitality Challenge 2026 Opening Ceremony
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Pakistan International Culinary Championship 2026 Highlights
Baking & Patisserie Management
Diploma in International Cookery and Patisserie
Hospitality Management
Level-07 Diploma in Hospitality & Tourism Management (UK) – OTHM
Hospitality Management
Level 6 Diploma in Tourism and Hospitality Management
Hospitality Management
Level 5-Extended Diploma in Hospitality and Tourism Management
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National Blind Cooking Competition Celebrates Culinary Inclusion
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COTHM Named Best Hospitality Institute for Fifth Consecutive Year!
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CAP & COTHM to Celebrate “Pakistani Cuisine Day” on November 20 with National Culinary Fervor
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Saudi Tourism and UN Delegation Congratulates COTHM Global CEO Ahmad Shafiq on Historic UN Tourism Milestone
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COTHM Global Strengthens Tourism Collaboration at UN Assembly in Riyadh
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COTHM Global UNWTO Membership Marks Historic Milestone
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Pakistan Supports China UN Tourism Office
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First Woman to Lead UNWTO – COTHM Congratulates Shaikha Nasser Al Nowais
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COTHM Global at UNWTO Assembly Marks History
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COTHM Global Makes History with UN Tourism Membership
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Ahmad Shafiq Represents Pakistan at UN Tourism Assembly 2025
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COTHM Global at UN Tourism: A Historic Milestone
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COTHM Represents Pakistan at the 32nd EURHODIP Conference 2025 in Wales | Day 03
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Tourism & Hospitality Sustainability & Future Skills, 32nd EURHODIP Conference – Llandudno, Wales | Day 02
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COTHM at EURHODIP Conference in Wales 2025 | Day 01
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Chefs Association of Pakistan unites chefs nationwide in grand celebration of International Chefs Day 2025
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Pakistan Hosts Worldchefs Asia Forum 2026 — A Milestone for the Culinary Industry
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Ahmad Shafiq Extends Invitations for Pakistan International Culinary Championship 2026 at Worldchefs Asia Presidents Forum in Suzhou
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Fabrice Disdier Visits COTHM Lahore to Commend Culinary Excellence
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Palwasha Qalandar Global Chefs Achievement
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Global Young Chefs Challenge Malaysia 2025
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Young Chef Sidra Rasheed Wins Bronze
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Bronze Glory for Pakistan at Culinaire Malaysia
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Chef Tippu Imran leads Team Pakistan at Culinaire Malaysia 2025
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Chef Ayesha Ali Shines at Culinaire Malaysia 2025
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Chef Aisha Mushtaq Mir with bronze medal at Global Chefs Challenge 2025
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Chef Hassan Arshad Pakistan as rookie judge at Culinaire Malaysia 2025
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COTHM DHA Campus Lahore Inauguration by Sardar Yasir Ilyas Khan
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COTHM Sialkot Inauguration: A Historic Step Forward
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COTHM Takes Center Stage at Food Asia 2025, Expo Centre Lahore
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Zainab Ahmad Shafiq, the Brain Behind the Idea, Highlights Vision Behind Pakistan PNHC 2025
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Ahmad Shafiq explains COTHM’s Role in Shaping the Future of Hospitality in Pakistan at PNHC 2025
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Pakistan NextGen Hospitality Challenge 2025 Concludes with Awards and Cultural Showcase
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Dr. Rick Stephen Accorded Historic Farewell by Ahmad Shafiq, Founder, President & CEO of COTHM at Pearl Continental Hotel Lahore
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PNHC 2025 – Uniting Pakistan Through Hospitality, Culture, and Education
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“Love, Passion, Hospitality Lie in Our Genes,” Says COTHM CEO Ahmad Shafiq to PNHC 2025 participants
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“Pakistan is Full of Young & Vibrant Talent,” Says Worldchefs VP Dr. Rick Stephen at PNHC 2025 inauguration ceremony
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COTHM Hosts First-Ever NexGen Hospitality Challenge at Faletti’s Hotel Lahore
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Executive Chef Mohammad Raees inspires COTHM students with modern culinary skills, global trends, and hospitality expertise.
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COTHM Organizes “Train the Trainers” Session with Worldchefs VP Dr. Rick Stephen
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Red Carpet Welcome for Worldchefs Vice President Dr. Rick Stephen and Mel Nathan
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Worldchefs Vice President Dr. Rick Stephen Upskills Professional Chefs in Pakistan
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Worldchefs Competition Seminars Pakistan 2025 hosted by CAP and COTHM
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Mel Nathan Receives Historic Welcome at Pearl Continental Hotel Lahore
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Ahmad Shafiq Welcomes Dr. Rick Stephen at Pearl Continental Hotel Lahore
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Founder & President of COTHM, Ahmad Shafiq, Welcomes Mel Nathan at Pearl Continental Hotel Lahore
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Dr. Rick Stephen, Vice President Worldchefs, Receives Historic Welcome at Pearl Continental Hotel Lahore
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Mel Nathan to Lead a Landmark Culinary Week in Lahore, Pakistan
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COTHM hosts grand Cooking & Backing Art Competition at Mera Brand Pakistan Expo
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COTHM Lahore Shines with Azadi Festival 2025: Culture, Creativity, and Patriotism in Full Bloom
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MasterChef Pakistan Season 2 Auditions Successfully Held at COTHM Lahore
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COTHM Hosts Reception for Student Delegation Returning from Thailand Ultimate Chef Challenge 2025
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COTHM Pakistan Welcomes Hon. Christophe de Contenson, Mayor of Couzan, France
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COTHM Honors Civil Award-Winning Journalists with Grand Luncheon
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COTHM Karachi Clinches 14 Awards at Global Culinary Challenge in Malaysia
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COTHM Karachi to represent Pakistan at 4th Global Culinary Competition in Malaysia
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COTHM Multan & Bahawalpur Convocation 2025: A Milestone of Success
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A Taste of Love: COTHM Celebrates Fatherhood with Heart, Hospitality, and Honor
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COTHM Students Awarded Prestigious Certification in Dusit Thani’s Bangkok Destination Program
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Dusit Thani College Bangkok ready to welcome COTHM students through academic, internship, & exchange programmes
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COTHM Students Visit Dusit Thani College, Bangkok for International Exposure & Academic Collaboration
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Durmuş Baştuğ Turkiye Consul General Visit at COTHM
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Pakistan’s young culinary stars shine bright on day one of Thailand Ultimate Chef Challenge 2025
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Karachi Hosts Pakistan’s Largest Chef Induction Ceremony: 550+ Young Chefs Join CAP at Grand Event
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COTHM & Lahore Press Club Collaborate to Host One-Day Baking Workshop for Female Working Journalists
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COTHM Students Won Thailand Master Chef 2025 | Culinary Excellence
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COTHM Celebrates Its 26th Annual Convocation with Distinguished Guests and Academic Excellence
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COTHM Celebrates International Hospitality Day with Enthusiastic Student Participation
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A Moment of Pride for COTHM
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COTHM Celebrates World Book Day with a Literary Tribute to the Power of Reading
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Living-legend Chef Anton Mosimann presents his autobiography ‘Life is a Circus’ to COTHM Founder/President & CEO Ahmad Shafiq
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COTHM & Dusit Thani College Bangkok sign exclusive strategic partnership to open international opportunities for COTHM students
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Chefs Association of Pakistan holds grand ‘Membership Award Ceremony’, over 1000 new members sworn in
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Federal Minister Ahsan Iqbal lauds COTHM’s role in empowering youth and promoting skilled labour in Pakistan
Baking & Patisserie Management
Certificate in Barista Skills
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COTHM Recognized as Best Tourism & Hospitality Institute 2025 | EIPA Award
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Amir Jan, Executive Director, NAVTTC graces the Grand Opening of Pakistan International Culinary Championship (PICC) 2025.
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PICC 2025: Pakistan’s Biggest Culinary Celebration Shines with Global Talent, Innovation, and Inclusivity
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PICC 2025 kicks off in the presence of notable guests for a grand culinary celebration
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Exciting Beginnings at COTHM Sialkot
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COTHM Hospitality Foundation and HHRD join Forces to Empower Communities
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COTHM Global & PFFB Co-Host the Historic National Blind Cooking Competition 2024
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Rana Mashhood graces grand ‘Youth Skills Showcasing’ at COTHM
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COTHM CEO Ahmad Shafiq meets Kosovo’s Honorary Consul Zahid Anjum to explore collaborative opportunities
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COTHM’s team representing Pakistan & Asia with pride at 37th AEHT Conference in Latvia
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COTHM Pakistan: The only institute representing Asia & Pakistan at 37th AEHT Conference in Latvia
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CAP & COTHM host world’s largest assembly of professional chefs at Intl Chefs Day 2024
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Celebrating Teacher’s Day and Smile Day at COTHM: A Day of Gratitude and Happiness
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Sightseeing Bus Tour of Lahore for COTHM Students – Exploring Hospitality & Culture
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J7 Group’s Visit to COTHM Pakistan
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COTHM Wins Best Tourism & Hospitality College/University Award at National Tourism Awards 2024
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Orientation Ceremony and Welcome Party for New Students at COTHM
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Azerbaijan Chefs Guild delegation visits COTHM, celebrating culinary unity and Pak-Azerbaijan Friendship
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Chefs Association of Pakistan (CAP) & COTHM to host Grand Culinary Show & Master Chef Challenge
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Young chefs Shine at Chocolate Academy’s Summer Activity
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COTHM & Haleeb Foods celebrate International Tea Day with a spectacular event
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COTHM & Cheezious raise awareness about food safety practices on World Food Safety Day
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International Milk Day at COTHM highlights creativity in dairy creations
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COTHM celebrates International Barbeque Day with free-style BBQ competition
Travel, Tourism, Airline & Aviation Management
Graduate Diploma in Professional Travel & Airline Management
Travel, Tourism, Airline & Aviation Management
Advanced Diploma in Professional Travel & Airline Management
Travel, Tourism, Airline & Aviation Management
Diploma in Professional Travel & Airline Management
Travel, Tourism, Airline & Aviation Management
Certificate in Professional Travel & Airline Management
Travel, Tourism, Airline & Aviation Management
Post Graduate Diploma in Travel & Tourism Advisor
Travel, Tourism, Airline & Aviation Management
Diploma in Tourism & Airport Operations – DTAO (PBTE)
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Travel, Tourism, Airline & Aviation Management
Foundation in Travel & Tourism Diploma (IATA/ICM)
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Modern Desserts Workshop at Chocolate Academy with Chef Sadia Khalid
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COTHM & Cheezious Celebrate World Environment Day with Plantation Drive
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COTHM Mother’s Day Celebration
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COTHM COO Zaheer Ahmad advocates for special visa to promote tourism along the Silk Road Routes
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College of Tourism and Hotel Management (COTHM) inaugurates state-of-the-art campus in Faisalabad
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Provincial Minister for Information Azma Bokhari commends COTHM’s contribution to skill development in Pakistan
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University of Baltistan and COTHM Launch Exciting Degrees!
Hospitality Management
BS In Tourism & Hospitality Management
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PICC-2024 gets recognized at world’s stage, sets new heights in Pakistan & region’s culinary
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3 COTHM students successfully enrolled at ESHS Spain under study program
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COTHM Global honored with the ‘Best Tourism and Hospitality Institute of the Year 2023’ award at the EIPA Awards
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PIAF Chairman Faheem Ur Rehman Saigol Acknowledges COTHM’s Commitment to Skill-Based Education
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COTHM receives prestigious ‘Top Social Media Contributor’ Award at 30th Annual EURHODIP Conference
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COTHM student Junaid Sultan secures 1st Place in ‘Zaiqay Ka Muqabla’ on PTV Home
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COTHM Pakistan & Dubai wins Bronze Medal at the 30th Annual EURHODIP Conference in North Cyprus
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International Chefs Day celebrations & Chefs Achievement Awards unite over 2500 chefs under one roof
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Government of Gilgit-Baltistan partners with COTHM to boost youth empowerment & hospitality sector in the region
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COTHM’s grand culinary show steals the spotlight at 11th WEXNET Exhibition by TDAP
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Minister of State for Tourism, Wasi Shah, applauds COTHM for empowering Pakistani youth
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COTHM holds grand Culinary Championship at 18th Iftech Exhibition, featuring top student talent
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COTHM celebrates International Potato Day with spectacular potato innovation competitions
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Star of COTHM and a celebrity chef in USA Rubina Qadeem Khan visits her college after years
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Ravi Urban Development Authority Executive Director Kashif Qureshi Visits COTHM
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First international flight from Skardu takes off for Dubai
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Ambassador of Canadian Food Businesses Promotion at Worldchefs Dinner
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Pakistan International Culinary Championship Season 6 in Lahore
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Modern Desserts Workshop with Chef Aravinda Leelarathna
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Chef Faiza Iqbal becomes first Pakistani chef to compete at Worldchefs Global Chefs Challenge
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Worldchefs Asian Presidents Forum recognizes Pakistan’s leadership & contribution to the global culinary community
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Chefs Association of Pakistan honours Worldchefs Asian Presidents with Chef Belts & Life Memberships at APF, Manila
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Punjab Governor Baligh ur Rehman inaugurates COTHM’s New Garden Town branch
Food, Nutrition & Safety Sciences
Highfield Level 2 International Award in Food Safety
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Fried Chicken Day Celebrated by COTHM Pakistan
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Chocolate Academy Pakistan Celebrations on World Chocolate Day
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International Sushi Day
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Father’s Day Celebrations at COTHM
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Masala TV Festival
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Masala Family Festival
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Pakistan Culinary League – PCL
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Sandwich Day
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Eurodip
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International Cake Day
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World Baking Day Celebrated at COTHM
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COTHM, Lahore held a Competition to Celebrate World Pizza Day to honor rare Italian delicacy
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COTHM hosts Annual Convocation Ceremony in Islamabad
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Product Photography Workshop By Nikon
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Trending Culinary Creations
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“Qualities of a Professional Chef”
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“Boom in Food Blogging”
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“International Civil Aviation Day at COTHM Pakistan”
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Pakistan Culinary League – PCL
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Latest Hospitality Trends
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International Cake Day Competition
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Pakistan Culinary League By CAP and COTHM
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COTHM’s Student rejoice their stay by visiting renowned culinary school in Paris France, LeCordon Bleu
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COTHM’s hospitality students won 2 bronze medals at EURHODIP, Evora, Portugal.
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21st Convocation of COTHM Pakistan & Dubai held at Faletti’s Hotel
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Why Study Hotel Management Online? It is the Future!
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Qasim Ali Shah: The one who changes lives
Food, Nutrition & Safety Sciences
UK Level-02 Award in Prevention & Control of Infection for Housekeeping (RQF)
Food, Nutrition & Safety Sciences
UK Level-02 Award in Prevention & Control of Infection for Workplace (RQF)
Food, Nutrition & Safety Sciences
UK Level-02 Award in Prevention & Control of Infection in Health & Care Settings (RQF)
Food, Nutrition & Safety Sciences
UK- Manager In charge Program
Food, Nutrition & Safety Sciences
UK Level-03 Award in Effective Auditing & Inspection (RQF)
Food, Nutrition & Safety Sciences
UK Level-02 Award in Food Allergen Awareness & Controlling Catering (RQF)
Food, Nutrition & Safety Sciences
UK Level-03 Award in Food Allergen Management in Catering (RQF)
Food, Nutrition & Safety Sciences
Highfield Level-02 Award in HACCP for Catering / Manufacturing (RQF)
Food, Nutrition & Safety Sciences
Highfield Level-03 Award in HACCP for Food Manufacturing / Catering (RQF)
Food, Nutrition & Safety Sciences
Highfield Level-04 Award in HACCP for Management (CODEX PRINCIPLES) – RQF
Food, Nutrition & Safety Sciences
UK Level-02 International Award in Nutrition & Health
Food, Nutrition & Safety Sciences
UK Level-02 Award in Healthy Food & Special Diets (RQF)
Food, Nutrition & Safety Sciences
Intermediate in Nutrition Sciences & Hygiene – DNSH
Food, Nutrition & Safety Sciences
UK Level-01 Award in Food Safety in Catering / Manufacturing / Retail (RQF)
Food, Nutrition & Safety Sciences
UK Level-02 Award in Food Safety for Catering / Manufacturing / Retail (RQF)
Food, Nutrition & Safety Sciences
UK Level-03 Award in Food Safety for Catering / Manufacturing / Retail (RQF)
Food, Nutrition & Safety Sciences
UK Level-04 Award in Managing Food Safety in Catering / Manufacturing / Retail (RQF)
Food, Nutrition & Safety Sciences
Executive Diploma in Food Safety & Quality Management
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Diploma in International Baking & Patisserie
Baking & Patisserie Management
Diploma in Cake Decoration & Fondant Art
Baking & Patisserie Management
Certificate in Cake Decoration & Fondant Art
Baking & Patisserie Management
Certificate in Professional Baking
Baking & Patisserie Management
Advanced Diploma in International Baking & Patisserie
Baking & Patisserie Management
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Baking & Patisserie Management
Intermediate in Baking & Patisserie
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Associate Degree in Tourism & Hospitality Management – University of the Punjab
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Level-06 Professional Diploma in Hospitality & Tourism Management (UK)
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Graduate Diploma in Hospitality & Tourism Management (UK)
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Blogs
COTHM students interact with global human resource expert Zamir Abbasi
Blogs
Sufi Group truly acknowledges COTHM’s services to Pakistan: Hamza Sufi
Blogs
“Professional and Meaningful Education is the need of the Hour”
Blogs
Landmark partners’ interaction held at COTHM Head Office to discuss ‘Vision 2022 – New Horizons’
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COTHM Karachi, PAC pay condolence visit to Sri Lankan Consulate
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COTHM & Food Panda come together to promote Home Chefs in Pakistan
Blogs
Chocolate Academy celebrated International Cookie Day!!
Blogs
Inauguration Ceremony of Chefs’ Association of Pakistan (Sindh & Balochistan Region)
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COTHM welcomes new students with Grand Orientation
Blog
International Cake Day celebrated at COTHM
Blogs
Chocolate Academy’s CDFA is a recipe for success
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Nutrition & Health Level 3 Workshop highlights bad eating habits
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‘Food Hackathon’ seeks solutions to solve major health challenges in Pakistan
Blogs
Qasim Ali Shah addresses participants of the Mezban Program at COTHM
Blogs
COTHM Karachi named its 6th Annual Convocation after our hero Muhammad Ali Sadpara.
Blogs
Yet another action-packed workshop at Chocolate Academy
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Vice President Coca Cola Pakistan visits Chocolate Academy
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Vice President Coke Pakistan visits COTHM
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Qasim Ali Shah: The one who changes lives
Blogs
Government to Launch Brand Pakistan to Promote Tourism Globally
Blogs
A foodie’s guide in lockdown
Blogs
All you need to know about Burj Khalifa
Blogs
Modern Desserts Workshop kicks off at COTHM
Blogs
Chef Anwer delighted the attendees with his elite pastry skills at COTHM
Blogs
Trainees get cutting edge skills at COTHM’s chocolate workshop
Blogs
COTHM adds another feather in its cap- organizes Oriental Sweets Workshop
Blogs
ICPA’s International Workshops on Baking & Patisserie have the right ingredients for success!
Blogs
Pakistan’s first chocolate academy kicks off
Blogs
21st Convocation of COTHM Pakistan & Dubai held at Faletti’s Hotel
Blogs
COTHM signs MoU with Walled City of Lahore Authority
Blogs
Government to Launch Brand Pakistan to Promote Tourism Globally
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Team COTHM resonates at Emirates Salon Culinaire
Food, Nutrition & Safety Sciences
UK Level 3 Award in Risk Assessment (RQF)
Food, Nutrition & Safety Sciences
UK Level 2 Award in Risk Assessment (RQF)
Food, Nutrition & Safety Sciences
UK Level 2 Award in Safe Moving and Handling (RQF)
Food, Nutrition & Safety Sciences
UK Level 2 Award in Moving People Safely (RQF)
Food, Nutrition & Safety Sciences
UK Level 2 Award in Legionella Awareness (Cooling Towers and Evaporative Condensers) (RQF)
Food, Nutrition & Safety Sciences
UK Award in Emergency First Aid at Work at SCQF Level 6
Food, Nutrition & Safety Sciences
UK Level 1 Award in the Principles of Fire Safety Awareness (RQF)
Food, Nutrition & Safety Sciences
UK Level 2 Award in the Control of Substances Hazardous to Health (RQF)
Food, Nutrition & Safety Sciences
UK Level 2 Award in Conflict Management (RQF)
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